Hey friends!

It’s been awhile since I’ve posted a recipe so I’m excited to start sharing more delicious dishes with you here on HandmadeHealthy.com 😀

The weather is definitely warming up here in Nashville, TN.  And while everyone else is eagerly heating up their outdoor grills, I can’t help but be totes jelly of them!  As a young adult who still rents and needs quarters (so many quarters) to wash clothes, I often have to get creative when it comes to making big investments.  I’ve been dying to find a way to grill without buying a super expensive grill, and was so excited when the friendly folks at UncommonGoods reached out to me and allowed me to try their Flipside Stovetop Grill! Got a stovetop?  Sweet, because that’s all you need!  Even sweeter, you can feel good about buying this unique item from UncommonGoods because they support designers and their creations “made in harmony with the environment without harm to animals or people.” Yay!  Just check out all their super fun housewarming gifts here and host/hostess gifts here

OK, so for my first go with the stovetop grill, I wanted to try Indian-inspired chicken skewers.  Here’s the marinade recipe:

GRILLED INDIAN CHICKEN KEBABS

GRILLED INDIAN CHICKEN KEBABS

GRILLED INDIAN CHICKEN KEBABS

Ingredients

  • 3 lbs. chicken breast, cut into 1-inch cubes
  • 1.5 cups plain non-fat greek yogurt
  • 1 Tbsp garlic powder
  • 1 Tbsp Tikki Masala spice
  • ½ tsp cumin
  • Dash of cayenne

Instructions

  1. In a large plastic bag, combine the all ingredients.  Seal the bag and toss carefully until all the chicken is coated.
  2. Place the bag in the refrigerator and let marinade for at least 2 hours.
  3. Preheat the stovetop grill to medium-high heat.
  4. Once chicken is marinated, thread onto skewers.  (Be sure not to overcrowd the skewers.)
  5. Lightly spray the grill with non-stick cooking spray and place the skewers on the grill.  Cook for 12-15 minutes (flipping halfway) or until juices run clear.
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http://handmadehealthy.com/indoor-grilled-indian-chicken-kebabs/

I just love how these turned out!  Enjoy your chicken skewers with roasted cauliflower and garlic naan and you have yourself one tasty, simple homemade Indian-inspired meal.  (Pst! If you have leftovers, use these amazing reusable food wraps to keep things fresh.) 

Hope y’all enjoyed this recipe as much as I did.  Let me know what else you’d like to see featured here on HandmadeHealthy.com!  (Now if you’ll excuse me I’m going to try to stop adding these kitchen tools to my wish list!)

DISCLOSURE: This post is sponsored by UncommonGoods.  I was compensated for the products mentioned in this post.  All opinions stated are my own.

XOxo,

lj

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May 4, 2016

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